All of our menus celebrate what's in season and showcase the best the Anapolis Valley has to offer. They feature dishes created by local chef Fiona Lewis of Molotov Cuisine, and every meal is bursting with local flair and flavour.
Choose from two menu options:
1
The Regular Menu
Spend time in the kitchen with the time you save meal planning. This menu includes roasting, blending, and sometimes dough making. But don't fret! We'll lead you through every step of the way.
Ready to order the regular menu? Next step, choose your package
2
The Take-It-Easy Menu
This menu takes 45 minutes or less. You may see recipes repeat month to month but the vegetables will change with the season
